The Restaurant of Pian di Fiume is located in the center of the medieval village. It has an internal room, with exposed stone, made in the old stables, wooden tables and shelves made from local trees and a fireplace.

In the warm season is possible to dine in an external room with panoramic view on the entire valley, with a barbecue used for great grilling.

The cuisine is the traditional one of Tuscany, based only on simple and genuine ingredients but mixed with passion and fantasy, always chosen among the season products. Pasta is home made, meat comes from internal breeding or certified local breeding, such as eggs, diary products, certified DOP flour and local vegetables. We serve bread and buns made of local flour and cooked in the wood oven.

Meals are accompanied by wines of the hills of Lucca, also a wine list with labels of Tuscan wines produced from grapes of certified origin.